Island Teriyaki Marinade & Sauce

Island Teriyaki Marinade & Sauce

  • Description
  • Ingredients & Nutrition
  • How to Use

This pineapple and onion infused concoction is so sublimely seasoned, it’s like a luau in a bottle.

  • Certified Kosher by the Orthodox Union
  • No preservatives
  • Flavor notes: sweet & salty, oniony, gingery, garlicky
  • Vegan
Island Teriyaki Marinade & Sauce nutritional information

• Excellent on most meats and meals: burgers, chicken, steak, fish, shrimp
• Pro tip: use to glaze grilled pineapple for your burgers

Rated 5 out of 5 by from We love this! I've been buying this for about 6 month and I fear my local grocer will stop carrying it! It's perfect for quick, easy and very flavorful chicken, port, or beef. Marinade your meat for a couple of hours and light the grill! -- Delicisous
Date published: 2017-04-10
Rated 5 out of 5 by from Soy Vay For Life I can't say enough about this marindae, Island Teriyaki! I bought this from a specialty shop years ago and my daughters love it on marinated grilled chicken! I recently tried it on Salmon, which a salmon eater I'm not but, loved it! I am happy to say that my Publix now carries it and I buy a few each time it is stocked! Love this product and thank you for making it!
Date published: 2015-07-22
Rated 5 out of 5 by from It made a fish-hater into a salmon-lover I have hated seafood for my entire 24 years of life. I have tried on many occasions to get myself to like seafood... salmon, tilapia, crab, shellfish, lobster... the only thing I like is shrimp. I decided to give teriyaki salmon another try. On a recommendation from a seafood department worker at my local store, I put back my generic teriyaki marinade and got this one. I marinated the salmon for about 4 hours and then pan-fried it. I COULD NOT TASTE FISH. This sauce actually made me like salmon! I would highly recommend this marinade.
Date published: 2015-05-04
Rated 5 out of 5 by from Best sauce in the world I found this sauce in a specialty shop a few years ago. My favorite is the Island Teriyaki. I use it on pork tenderloins and chicken. I have a hard time finding the Island one and when I do I buy several bottles at a time so I always have it on hand. My grandkids gobble up all the meat and never leave any leftovers for me the next day. Thank you for making such a great product. KH from eastern PA
Date published: 2014-11-18
Rated 5 out of 5 by from Great for Beef Jerky Marinade I used a combination of the Island Teriyaki and Hoisin Garlic to make a killer jerky marinade. Flavor was incredible!!
Date published: 2014-08-31
Rated 5 out of 5 by from Perfect I kept buying Asian sauces looking for the perfect flavor. This is it! I marinate chicken breasts for a day, then throw on the barbeque. Delicious!
Date published: 2014-06-29
Rated 2 out of 5 by from Oh how I miss Cha Cha Chinese Chicken Salad Dressing No doubt it comes down to production cost (doesn't everything), but what a mistake you made Soy Vay. The Toasted Sesame is a pale substitute for tha Cha Cha dressing - my go to ingredient in so many things! Just don't know what to do without it. Please bring it back! Please.
Date published: 2014-03-01
Rated 5 out of 5 by from Mmmmmm It is Delicious. Use it frequently
Date published: 2013-10-29
Rated 5 out of 5 by from Sublime Transcendent Experience; Kicking Pork Butt Just a very few minutes ago I tasted a piece of pork shoulder that had been nestled safely in my slow cooker all day...along with a half bottle of Soy Vay Island Teriyaki. What I experienced upon tasting a quick sample was nothing less that tasty pork perfection. I had merely intended a quick early morning shortcut in preparing my evening meal for myself and my family...what I received can only be described as a sublime taste experience...the pork melted in my mouth...the flavors of the Soy Vay intermingling with the sweetness of the slow-cooked pork. Even as I write this, there is a saucepan of the aforementioned pork warming with just a minimum of barbecue sauce for eagerly anticipated BBQ sandwiches. Needless to say, Soy Vay is now my go-to sauce for this type of other seasoning was used for this pork shoulder...and none other is have a customer for life! Bravo Soy Vay!
Date published: 2013-07-17
Rated 5 out of 5 by from Definitely Good My whole family loves this product. It lends a great flavor to chicken. We recently tried it on venison steaks and it was definitely an improvement. Thanks Soy Vey!
Date published: 2013-03-24
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