It’s a marinade. It’s a sauce. It’s both. Mix it with your hamburger meat, bake it on your salmon or make it into a glaze. The possibilities are endlessly delicious.
We encourage eaters to use the term “dressing” liberally. Sure, salads are its jam — but what about noodles, coleslaw or that wild salmon that’s been chilling in your freezer?
Not every Soy Vay product requires cooking chops. Case in point: these grab-and-go jerky snack packs spiked with Veri Veri.