Soy Vay Savory Brown Rice
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Soy Vay Savory Brown Rice

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Prep:  5m  |  Cook:  30m  |  Total:  35m

Servings: 4

Ingredients

Prep

  • 1.
    Slice the scallions.

Cook

  • 1.
    Prepare rice according to package instructions, replacing water with chicken stock and a tablespoon of Veri Veri Teriyaki Sauce.
  • 2.
    Garnish with sliced scallions.
  • 3.
    Serve immediately.

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