Soy Vay Savory Brown Rice

Soy Vay Savory Brown Rice

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  • 2 cups brown rice
  • 4 cups chicken stock
  • 1 Tbsp. Soy Vay® Veri Veri Teriyaki® Marinade & Sauce
  • 2 scallions, for garnish


  • 1.
    Slice the scallions.


  • 1.
    Prepare rice according to package instructions, replacing water with chicken stock and a tablespoon of Veri Veri Teriyaki Sauce.
  • 2.
    Garnish with sliced scallions.
  • 3.
    Serve immediately.



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