Hoisin Garlic Marinade & Sauce

Hoisin Garlic Marinade & Sauce

  • Description
  • Ingredients & Nutrition
  • How to Use

Never one to be out-sauced, our supremely satisfying hoisin garlic blend (Soy Vay’s very first sauce, circa 1982!) likes to be marinated, basted, grilled, stir-fried and licked straight off spoons.

  • Silver Finalist, Outstanding Cooking Sauce, NASFT Sofi Awards
  • Certified Kosher by the Orthodox Union
  • No preservatives
  • Flavor notes: salty & sweet, tangy, garlicky
  • Vegan
Hoisin Garlic Marinade & Sauce nutritional information

• Suggested meats: duck, chicken, steak
• Suggested veggies: roasted butternut squash and sautéed green beans
• Suggested dipping: satay, spring rolls or pho

Rated 5 out of 5 by from Please bring this back I discovered this sauce about a year ago and can't get enough. Love, love it for chicken BBQ and saute, as a marinade or sauce. Even use it on Asian chicken salad. There is nothing comparable and I cannot locate any bottles anywhere
Date published: 2020-08-07
Rated 5 out of 5 by from Bring it back Delicious! I use it to marinade several dishes, so sad that it’s not in stores anymore.
Date published: 2020-08-07
  • y_2020, m_8, d_8, h_15
  • bvseo_bulk, prod_bvrr, vn_bulk_3.0.10
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_57
  • loc_en_US, sid_hoisin-garlic, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_soyvay
  • bvseo_sdk, p_sdk, 3.2.1
  • CLOUD, getReviews, 145.51ms
  • REVIEWS, PRODUCT