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Recipes

Crock Pot Wings

Product: Island Teriyaki

Meals & Dishes: Appetizer

Main Ingredient: Chicken

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Ingredients

3 pounds frozen chicken wingettes
1 bottle (20 oz.) Soy Vay® Island Teriyaki

Directions
Place wingettes on cookie sheet and bake at 300°F for 40 minutes. Meanwhile, pour Soy Vay® Island Teriyaki into a crock pot and warm it up. Remove chicken from oven, drain any fat and put wingettes in crock pot. Cook on high for 2 hours and on low or warm for 3 hours. Wingettes are now ready to be eaten and will melt in your mouth. This is easy and perfect for a potluck.
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