Island Burgers

T. Shipley, Novi, MI

1 bottle Soy Vay Island Teriyaki
4 beef patties
swiss cheese
pineapple rings
mayonnaise - regular or light
shredded lettuce
onion rolls, or King's Hawaiian rolls

Marinate burgers in the Soy Vay Island Teriyaki (if you're using canned pineapple, you can add some of the juice to it) at least overnight. Two days is even better!

Grill the burgers and pineapple rings to desired doneness and assemble with remaining ingredients! So Good!


Please visit soyvay.com for more recipes and to purchase your Soy Vay products called for in this recipe.


Marinating Times
The beauty of our sauces: whether you marinate right before cooking, during cooking or overnight, your food will always taste great!

Shelf Life
Our products fall into the indefinite shelf life category, even after opening. For optimum freshness it is best to refrigerate them after opening. If a bottle is accidentally left out overnight, the product will not be harmed in any way.