Home Made Soy Vay Peanut Sauce

Jim, Westmont, IL

1 cup Soy Vay Veri Veri Teriyaki
1/2 cup soy sauce
1/2 cup peanut butter
1/2 cup Mango Habanero Sauce
This is a perfect Thai dipping sauce, or a brush on sauce for fish or chicken just before serving.

Also great served on rice noodles, or stirred into vegetables.

Even if the sauce seems HOT when you mix it, it calms down when used.

Please visit soyvay.com for more recipes and to purchase your Soy Vay products called for in this recipe.

Marinating Times
The beauty of our sauces: whether you marinate right before cooking, during cooking or overnight, your food will always taste great!

Shelf Life
Our products fall into the indefinite shelf life category, even after opening. For optimum freshness it is best to refrigerate them after opening. If a bottle is accidentally left out overnight, the product will not be harmed in any way.