Teriyaki Skirt

Submitted by Clint C.

Place one whole skirt steak in a zipper bag (vacuum bag if available) and add enough Soy Vay Veri Veri Teriyaki to cover the beef. Remove as much air as possible and seal the bag. Place in the fridge for 2 days. Remove from the fridge 2 hours before cooking. BBQ on high heat for 5 - 7 minutes each side. Cut into 1/2 inch strips and serve.


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Marinating Times
The beauty of our sauces: whether you marinate right before cooking, during cooking or overnight, your food will always taste great!

Shelf Life
Our products fall into the indefinite shelf life category, even after opening. For optimum freshness it is best to refrigerate them after opening. If a bottle is accidentally left out overnight, the product will not be harmed in any way.